Getting Started
Welcome to RESTOCK!
Follow these steps to set up your account:
1. Branch Configuration
Read article Branch configuration
2. Connect your food suppliers
Read article Adding distributors and food supply invoices
3. Create user accounts
Read article Adding Users
4. General Settings and Configuration
Read article Configuration Settings
5. Connect RESTOCK to your point of sale system
Read article Connecting RESTOCK to your POS system
6. Create your standardized recipes
Video tutorial Création d'une recette (available in french only for now)
7. Link sales (from the POS) to the RESTOCK sales mix
Read article Link products/recipes from your RESTOCK catalog to POS sales
8. Create inventory sections and locations
Read article Adding Inventory Locations
9. Configure minimum quantities
Read article Configuring minimum quantities
10. Create an inventory snapshot
Read article Theoretical inventory and actual inventory snapshot
Read article Pairing a tablet / iPad with RESTOCK
Updated on: 12/02/2024
Thank you!